Seasonal waffle

Kisses from Otto

Waffle with Valentine’s Day cream, heart in jelly, freeze-dried raspberries, lime zest, honey cress

Seasonal waffle

Kisses from Otto

Waffle with Valentine’s Day cream, heart in jelly, freeze-dried raspberries, lime zest, honey cress

Our waffle

All our waffles are freshly baked to order. They are 100% gluten-free and dairy-free, made with unrefined coconut blossom sugar, organic oats, and rapeseed oil. A plant-based option is also available. Please ask when ordering.

All you can oat!

The core ingredient of our waffles is oats. Oats are designed to boost your energy levels and have a positive effect on your health. Our waffles are easy on the stomach and contain a wide range of fiber, antioxidants, magnesium, and vitamins. We use only authentic, high-quality ingredients.

Allergen information

All waffles are gluten-free and dairy-free as standard. A plant-based option is available. Please ask when ordering.
All toppings are plant-based and gluten-free.

The composition of our products may change.
Despite our strict procedures, allergens may be unintentionally present due to cross-contamination.

Our signature waffles

Seasonal Special

Kisses from Otto

€10,00

Waffle with Valentine’s Day cream, heart in jelly, freeze-dried raspberries, lime zest, honey cress

Seasonal Special

Otto On The Go

€4,00

Waffle with coconut blossom sugar.

Seasonal Special

Go Nuts

€9,00

Waffle with caramel sauce, pear, nutmix, goji berries, lemon zest

Seasonal Special

Chocolate Lady

€9,00

Waffle with dark chocolate sauce, vanilla ice cream, cacao nibs, roasted buckwheat

Seasonal Special

Crispy Cacao

€9,00

Waffle with whipped cream, strawberries, pomegranate, cocoa nibs

Make your waffle unique!

Otto On The Go

€4,00

+  Toppings

€1,50 – €2.80

Choose our iconic Bruges waffle and add your favorite toppings. From fresh fruit and homemade sauces to crunchy nuts and freshly made ice cream. You decide the flavor combination!

Create your perfect waffle and enjoy a personalized artisanal experience.